Adam Jones is a Chef who destroyed his career with drugs and diva behavior. He cleans up and returns to London, determined to redeem himself by spearheading a top restaurant that can gain three Michelin stars.
A mildly entertaining but well acted, sumptuously photographed and smartly written comedy with dark undertones about culinary addiction that can only be called “delicious.” See it and then check your cholesterol.
Every thoughtful story beat and every well-observed character moment happens with such predictability and slick professionalism that the whole project seems smothered in bland sweetness.
Cooper can do this kind of arrogant-but-irresistible golden boy shtick in his sleep, but that doesn't make it any less pleasurable to watch. Flashing his baby blues and a fiery temper, the actor gives a fully engaged performance that almost makes us want to forgive the movie’s laziness. Almost.